Pan Fried Fish
Ingredients
Salt & pepper to taste
1/2 C. cornmeal
1/2 C. flour
1/2 C. butter
Cooking oil for frying
Cooking Instructions
Mix the ingredients on plate. Coat washed and cleaned fish in mixture. Heat butter and cooking oil in frying pan. Cook fish until golden brown on medium heat.
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)
