Ingredients

1 to 1 1/2 lbs. fish, cooked and cubed
1 to 2 onions, thinly sliced
2 bay leaves
5 to 6 peppercorns, cracked
RICE vinegar to cover

Cooking Instructions

Place fish in deep bowl. Cover with mixture of remaining ingredients. Let set 4 or 5 hours. Serve on toothpicks. Will keep several days in refrigerator. Mountain Home, Texas
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)