Ingredients

2 lg. cabbage, chopped and shredded
1/2 pt. salad cubes
1 jar pimento
3/4 C. vinegar
2 Tbsp. salt
1 1/4 C. sugar
1/2 tsp. cayenne red pepper
1 1/2 pt. canned tomatoes
1/2 pod green pepper, chopped fine

Cooking Instructions

Mix it all together in large pan. Let it sit for 4 hours. Pack into gallon jar and keep in refrigerator.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and