Ingredients

2 C. flour
1 C. milk
1 tsp. salt
1 1/2 tsp. baking powder
1 egg, beaten

Cooking Instructions

Beat all together. Dip cut pieces of fish in batter. Deep fry 5-10 minutes. Drain on paper towel. Serve with tartar sauce.
 
 
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)