Ingredients

4 or 5 lbs. peeled and deveined shrimp or fish fillets
2 C. flour
2 C. yellow cornmeal
2 eggs, beaten
Salt, pepper, and garlic powder to taste
Approximately 2 cans of beer

Cooking Instructions

Mix flour, cornmeal, eggs, salt, pepper, and garlic powder in mixing bowl. Add enough beer, mixing thoroughly, to get the consistency of a thick pancake mix. Pour batter over shrimp or fish and let marinate for an hour or two and deep fry at 370 degrees. Consistent hot grease will float the shrimp or fish in a very short time. Drop shrimp or fish into hot grease, one at a time, to prevent them from sticking together.
 
 
For to us a child is born, to us a son is given; and the government shall be upon his shoulder, and his name shall be called Wonderful Counselor,?Mighty God, Everlasting Father, Prince of Peace.(Isaiah 9:6)