Ingredients

1 C. flour
3/4 C. cornstarch
2 Tbsp. oil
3/4 C. water, or more if needed to
make a thin batter
1 1/2 tsp. baking powder
1 1/2 tsp. salt
1 egg

Cooking Instructions

Mix together, beating until smooth. This makes a delicious golden brown crust. Unused portion can be frozen for future use. Just defrost, whip it up, and it’s like fresh batter.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)