Whole Chicken In A Bag
Ingredients
2 Tbsp. olive oil
2 cloves garlic; crushed
1 tsp. whole thyme
1 juice of 1/2 lemon
3 lb. whole chicken
1 salt and pepper to taste
1 cooking parchment paper
1 paper bag, lunch sack size
1 aluminum foil
Cooking Instructions
Prepare a dressing of the oil, garlic, thyme and lemon juice. Rub the bird with this dressing, and add a bit of salt and pepper. Tear off an 18-inch-long piece of parchment paper, and carefully wrap up the chicken. Place the bundle in a paper bag, and then wrap in aluminum foil. Place the bundle on a rack in the oven. Bake at 375 for 1 hour and 15 minutes.
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)
