Ingredients

1 loaf frozen bread dough (1-lb. loaf) white or honey wheat
2 C. cooked chicken, diced or ham or turkey
1/2 medium yellow onion, finely diced
1/4 tsp. garlic powder
salt and pepper to taste
1 pack frozen broccoli (10-oz. pack), thawed and well drained
2 C. low far cheddar cheese, shredded

Cooking Instructions

Let frozen bread dough thaw until pliable. Meanwhile, prepare filling. In a medium size bowl, combine meat, onion, garlic, salt and pepper. Mix well. Set aside. On a lightly floured surface, roll dough out to a 14×9-inch rectangle. Evenly top dough with meat mixture lengthwise down center third of dough. Top with broccoli and cheese. Fold up sides of dough and seal. Place dough on a greased baking sheet seam side down. Bake in a preheated 375 oven for 30-40 minutes or until golden brown and sounds hollow when tapped on. Remove loaf from pan; cool on wire rack.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)