Ingredients

1 package yeast
3 C. whole wheat flour
1/2 C. one hundred percent bran cereal (or equivalent)
1 tsp. salt
2 Tbsp. dark brown sugar
1/2 C. dates
1/2 C. raisins
2 Tbsp. pecans
2 Tbsp. almonds
1 1/2 tsp. almond extract
1 Tbsp. oil
1 egg
1 1/4 C. milk

Cooking Instructions

Set browning control to light. Put all the ingredients into pan in the order listed, select “whole wheat” and push “start”
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)