Ingredients

1 tsp. minced garlic
1/2 tsp. onion powder
1/2 tsp. ground cumin
1/4 C. melted butter
1/2 lb. medium shrimp
1 lb. boneless chicken breast

Cooking Instructions

Peel and de-vein shrimp and cut chicken into 1-inch cubes. Combine Garlic, Onion powder, Cumin and melted Butter. Marinate shrimp and chicken while preparing grill. String shrimp and chicken onto separate skewers. Cook at about 5 inches above hot coals, allowing 5 minutes for shrimp and 10 minutes for chicken. Turn once or twice while cooking and baste often with remaining marinade.
 
 
"For the law of the Spirit of life in Christ Jesus has set you free from the law of sin and of death." (Romans 8:2)