Ingredients

1 pound pork sausages
1 C. onion, chopped
1 C. mushrooms
1 can tomato paste
3/4 C. water
1/2 C. wine
1 salt, pepper, garlic and dill
1 C. sour cream
1 Tbsp. flour

Cooking Instructions

Cook sausage, onion and mushrooms. Stir in tomato paste, water, wine and spices. Bring to boil. Reduce heat. Cover, simmer for 10 minutes. Combine sour cream and flour. Stir into meat mixture. Stir till thickened. Serve over noodles.
 
 
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)