Ingredients

6 pork chops
1 can cream of celery, or mushroom
1/2 C. milk
1/2 C. sour cream
salt and pepper
24 ounce potatoes, or hash browns
1 C. cheddar cheese; shredded
1 can fried onions

Cooking Instructions

Brown pork chops in a small amount of oil. Sprinkle with salt and pepper. Stir in potatoes, 1/2 C. shredded cheese, and 1/2 the fried onions. Spoon into 13×9 inch baking dish. Arrange pork chops and cover. Bake at 350 degrees for 40 minutes. Top with remaining cheese and onions and bake for 5 minutes longer, uncovered.
 
 
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)