Foolproof Cheese And Oat Bread
Ingredients
1/2 Tbsp. yeast
2 1/2 C. flour, bread
1 C. oats
1/4 C. milk, powdered
1/2 Tbsp. salt
1 Tbsp. sugar
1 Tbsp. oil
1 eggs
1 C. warm water;
1 C. cheese, shredded
Cooking Instructions
Sharp cheddar cheese is recommended. Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” to 11 o’clock. Select “white bread” and push Start. In hot and humid weather, use 1/8 C. less water.
"Then God said, "Behold, I have given you every plant yielding seed that is on the surface of all the earth, and every tree which has fruit yielding seed; it shall be food for you;" (Genesis 1:29)
