Ingredients

10 sl bread
1/2 lb sharp cheddar cheese, grated
2 c milk
1 t salt
3 eggs
5 T butter
2 T parsley for garnish, Chopped (optional)

Cooking Instructions

Butter bread and cut into cubes (or leave whole). Layer in baking dish, alternating with grated cheese. Mix milk, salt and eggs. Beat and pour over bread and cheese. Let stand several hours or overnight.

Bake at 275F for 45 minutes.
 
 
 "For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)