Ingredients

5/8 C. flat beer
1/4 C. water
1 1/2 C. bread flour
3/4 C. rye flour
1/2 tsp. salt
1 Tbsp. shortening
1 1/2 Tbsp. brown sugar
1 1/2 Tbsp. molasses
grated rind of 1/2 orange
1 tsp. caraway seeds
2 tsp. red star active dry yeast for all machines

Cooking Instructions

Place all the ingredients in bread pan. select a light crust setting, and press “start”. After the baking cycle ends, remove bread from pan, place on cake rack, and allow to cool 1 hour before slicing.
 
 
May the God of hope fill you with all joy and peace in believing, so that by the power of the Holy Spirit you may abound in hope.(Romans 15:13)