Ingredients

1 can biscuits (9 oz.)
1 carton frozen cholesterol-free egg product, thawed or 4 eggs, beaten (8 oz.)
1 C. low-fat, part-skim, mozzarella cheese, shredded (4 oz.)
8 turkey breakfast sausage patties, cooked & drained

Cooking Instructions

Heat oven to 350 degrees. Bake biscuits as directed on package; keep warm. Meanwhile, spray medium skillet with non stick cooking spray. Heat over medium heat until hot. Pour egg product into skillet; reduce heat to low. Cook until egg product is almost set but still moist, stirring occasionally from outside edge to center, allowing uncooked egg to flow to bottom of skillet. Top with cheese; season with salt and pepper, if desired. To assemble sandwiches, split warm biscuits. Place 1 sausage patty on bottom half of each biscuit. Top each with 1/8 of egg mixture and remaining biscuit halves. Makes 8 sandwiches.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)