Ingredients

2 pound lean pork, cut into 1/2 inch cubes
1 apple peeled and chopped
1 small onion chopped
1 clove garlic crushed
1 tsp. concentrated chicken broth
1 Tbsp. curry powder
1/8 tsp. cinnamon
2 tsp. ground ginger
1/2 tsp. salt
1/2 C. orange juice

Cooking Instructions

In a slow cooker, combine the above ingredients. Cover and cook on low for 5 or 6 hours or until pork is tender. Turn pot on high. In a measuring C., combine 2 Tbls. cornstarch and 2 Tbls.. cold water. Stir into pork mixture. Cover and cook until thick. Serve over rice and pass around peanuts, coconut, raisins, and chutney as condiments.
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)