Apple And Ginger Crumble
Ingredients
4 cooking apples to 5 peeled, sliced
1/2 C. brown sugar firmly pack
1/2 C. flour
3/4 C. rolled oats
1/2 tsp. ground ginger
1/2 tsp. ground nutmeg
1/2 stick butter
Cooking Instructions
Lightly butter the crock pot and place apple slices on the base. Combine sugar, flour, rolled oats, ginger and nutmeg and cut in butter, using a pastry blender or knife. Sprinkle this mixture over the apples. Cover and cook on low or AUTO 5 to 6 hours. Delicious with ice cream.
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)
