Ingredients

1 lb. stewing beef
1/4 C. teriyaki sauce
1/4 C. soy sauce
Ketchup
Dash of meat tenderizer
Dash of ground garlic
2 tomatoes, cut in quarters
2 onions, cut in quarters
2 green peppers, cut in quarters

Cooking Instructions

Mix teriyaki and soy sauces. Add enough ketchup to sauces to form a gravy consistency. Add meat tenderizer and garliC. Marinade beef in sauce mixture for at least 2 hours. Skewer beef and vegetables alternately. Broil in oven or barbecue over hot coals, rotating skewers periodically, for about 10 minutes. Serve over rice or egg noodles. Feeds 2 hearty appetites.
 
 
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