Ingredients

3 cloves garlic, minced
1/2 C. onion, minced
1/2 tsp. ground ginger
1/4 C. + 2 Tbsp. white wine vinegar
2 tsp. olive oil
2 Tbsp. frozen apple juice concentrate, undiluted
4 (4 oz.) chicken breast halves, skinned and boned
Vegetable cooking spray
4 (2 oz.) whole wheat rolls, split
1 C. loosely packed, sliced fresh spinach
8 slices tomato

Cooking Instructions

Combine first six ingredients in a large Ziploc plastic bag. Add chicken. Seal bag. Marinate in refrigerator for 2 hours, turning bag occasionally. Remove chicken from bag, reserving marinade. Coat grill rack with cooking spray; place on grill over medium hot coals. Place chicken on rack and cook 8 minutes on each side, basting frequently with reserved marinade. Remaining items are for the sandwich.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)