Ingredients

1 stick margarine
1 sm. onion, grated
1 Tbsp. Worcestershire sauce
1/3 C. lemon juice
1 tsp. prepared mustard

Cooking Instructions

Melt margarine in small skillet. Saute onion; add remaining ingredients. Heat thoroughly. Baste chicken or steaks over hot coals.
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)