Ingredients

4 lb. chuck roast
5 oz. soy sauce
1/4 C. bourbon (brandy)
1 tsp. Worcestershire sauce
1/2 C. water
1 Tbsp. lemon juice
Season salt

Cooking Instructions

Mix together: marinate roast in shallow pan overnight occasionally turn over. Cook on grill 5 inches from coals for 30 minutes per side.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)