Ingredients

1/2 C. butter or margarine
5 C. miniature (or 40 large) marshmallows
5 C. crispy rice cereal

Cooking Instructions

Melt butter in 12 x 7 inch glass baking dish (about 1 minute on medium high). Stir in marshmallows and microwave 1 minute on medium high. Stir and continue cooking 1 1/2 to 2 minutes or until marshmallows are softened. Stir then mix in cereal, press into dish and cook. Cut into 24 to 30 squares. For chocolate Krispies: add 1 (6 oz.) pkg. chocolate pieces to butter and increase cereal to 6 cups.
 
 
"Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)