Microwave Egg Omelet
Ingredients
3 eggs, separated
2 Tbsp. sour cream
2 Tbsp. salad dressing
1 Tbsp. chives
1/2 C. cheddar cheese
Cooking Instructions
Beat the egg whites until stiff. Set aside. Beat egg yolks and the rest of the ingredients except the cheese. Fold in egg whites. In 2 quart baking dish melt 2 tablespoons butter. Pour in egg mixture. At medium heat bake for 6 minutes. Top with cheese, microwave another 30 to 45 seconds to melt the cheese.
While they were eating, Jesus took some bread, and after a blessing, He broke it and gave it to the disciples, and said, Take, eat; this is My body." (Matthew 26:26)
