Ingredients

1/2 C. chopped onions
1/4 C. grated carrot
1/2 C. butter
1/4 C. flour
1/2 tsp. dry mustard
2 C. chicken broth
2 C. milk
2 C. grated cheddar cheese

Cooking Instructions

1. Place onion and carrots in 1 1/2 quart casserole (ovenware). Be sure it is microwaveable. Microwave on High for 5 minutes. 2. Add flour, dry mustard, chicken broth and milk. Microwave 8 minutes. Stir a few times as mixture begins to boil.
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)