Ingredients

1 package yeast
3 C. bread flour
3 Tbsp. soy flour
3 Tbsp. nonfat dry milk powder
3 Tbsp. wheat germ
1 tsp. salt
2 Tbsp. honey
2 Tbsp. butter
1 egg
1 C. plus 2 Tbsp. warm water

Cooking Instructions

Add all ingredients in the order listed, select white bread, and press “Start”. Unless otherwise noted all ingredients should be at room temperature. This can be mixed on manual of the bread machine. After second kneading, remove dough from machine, divide into to equal portions and place in small loaf pans. Cover and let rise to double, about 45 minutes to 1 hour. Bake at 350 for 35-40 minutes.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: