Ingredients

12 oz. chocolate chips
1 C. whole toasted almonds

Cooking Instructions

Place chips in microwave safe bowl. Cover with plastic wrap. Microwave for 6 minutes. Stir in almonds. Place wax paper on cookie sheet and pour mixture over, spread thinly. Chill until firm. Break into pieces.
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)