Ingredients

2 1/4 tsp. salt
1 1/2 Tbsp. sugar
2 tsp. Chinese Five Spice
4 1/2 Tbsp. shoyu
1 clove garlic, minced
1/4 tsp. aji (optional)
3 tsp. oyster sauce
1 stalk green onion, finely sliced
1 Tbsp. ginger, minced
1 Tbsp. Chinese parsley, chopped
1 (3 lb.) chicken, cut into serving pieces

Cooking Instructions

Combine ingredients into sauce. Rub chicken with sauce and marinate. Microwave on high for 25 minutes. Stir chicken halfway during cooking time.
 
 
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)