Ingredients

2 lb. lean hamburger
2 eggs
1 onion, chopped fine
About 6 slices white bread soaked in milk or water,
then squeezed lightly

Cooking Instructions

Mix all ingredients together. Make your favorite stuffing. Mold hamburger into patty. Then place some stuffing on top. Then make another patty and place on top of stuffing. Pinch edges together to seal. Place hamburgers in greased casserole or baking pan. Cover with mushroom soup diluted with water. Bake in 375º oven for about 2 hours or until done.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: