Ingredients

spaghetti
1 lb. ground beef
1 jar spaghetti sauce
1 large container cottage cheese
1 large container sour cream
chives (optional)
Parmesan cheese

Cooking Instructions

Boil spaghetti. Brown hamburger and add spaghetti sauce. In Separate bowl combine sour cream, cottage cheese and chives. In a 13 x 9″ pan layer spaghetti sauce mixture, spaghetti, and sour cream mixture…ideally ending with spaghetti sauce on top. Sprinkle with parmesan cheese. Bake at 350º for 45 minutes to 1 hour. It is easier to cut if you let it set for a while after removing from the oven.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)