Ingredients

1/4 C. oil
1 med. onion, thinly sliced
1/2 medium green pepper, chopped
1/2 lb. ground beef
1 C. uncooked rice
2 (8 oz.) cans tomato sauce
1 3/4 C. hot water
1 tsp. salt
dash of pepper

Cooking Instructions

Heat oil in skillet. Add onion, green pepper, beef and rice. Stir over high heat until brown. Add tomato sauce and remaining ingredients. Mix well. Bring quickly to a boil. Cover tightly and simmer 25 minutes. Serves 4.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: