Ingredients

1 1/2 lbs. hamburger
chopped onion
1 (12 oz.) can whole kernel corn, drained
1/2 pt. sour cream
1 can cream of chicken soup
1 can cream of mushroom soup
3 C. cooked spaghetti
3 Tbsp. butter
1 C. fresh bread crumbs

Cooking Instructions

Brown beef and onion. Turn off burner. Add corn, sour cream, soups and spaghetti. Pour into casserole dish. Melt butter and add bread crumbs; stir until bread is covered with butter. Sprinkle bread over top of casserole. Bake at 350º for 30 minutes or until hot throughout.
 
 
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)