Ingredients

2 1/4 C. bread flour
1 Tbsp. sugar
1 Tbsp. dry milk
1 tsp. salt
1/4 C. pepperoni (1 ounce); chopped
1/4 C. provolone cheese (1 1/5 ounces) chopped
2 tsp. Parmesan cheese, grated
1/2 tsp. garlic powder
1/2 tsp. onion powder
1/4 tsp. oregano
1 tsp. olive oil
3/4 C. water
1 tsp. dry yeast

Cooking Instructions

Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.
 
 
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)