Tuna Salad
Ingredients
1/2 C. low calorie mayonnaise
1 Tbsp. lemon juice
2 Tbsp. green onions, chopped, tops and all
13 oz. water packed tuna, canned
1/2 C. celery, chopped
Cooking Instructions
Combine all ingredients and toss slightly before serving. Serve on a bed of shredded lettuce.
"Whether, then, you eat or drink or whatever you do, do all to the glory of God." (1Corinthians 10:31)
