Ingredients

5 pounds chicken, cut into pieces
2/3 C. shoyu soy sauce
1/3 C. brewed coffee
1 C. sugar, or sugar substitute equal to 1 C.
1 C. water
1/2 inch fresh ginger root, peeled, minced
2 cloves garlic

Cooking Instructions

Combine all ingredients in an 8-quart pot. Bring to a boil. Cover and simmer over medium heat for 30 to 40 minutes. Do not stir. Keep covered and shake the pot once or twice during cooking.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)