Creamy Tuna
Ingredients
1 can condensed cream of mushroom soup
1/2 C. milk
1 (6 oz.) can tuna, drained
4 slices bread or frozen waffles,
toasted
Cooking Instructions
Mix soup, milk, and tuna in a saucepan. Cook over low heat, stirring every so often, for about 10 minutes. Place a slice of toasted bread or waffle on each serving dish, then spoon creamy tuna on top. Makes 4 servings.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)