Ingredients

1 small cooked potato
1 egg
2 Tbsp. flour
salt, to taste
ground fresh pepper

Cooking Instructions

With a fork, break up and mash potato. Combine with remaining ingredients. Beat until light and fluffy. Drop by tablespoonfuls on top of boiling salted water or beef broth. Boil for 5 minutes, or until dumplings rise to surface.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and