Ingredients

1 flank steak
1/4 C. soy sauce
3 Tbsp. honey
2 Tbsp. vinegar
1 1/2 tsp. garlic powder
1 1/2 tsp. ground ginger
3/4 C. oil
1 chopped green onion

Cooking Instructions

Mix ingredients together and marinate overnight. Barbecue, close to coals, 4-5 minutes each side. Slice thin, cross grain.

My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)