Ingredients

2 C. all purpose flour
1/8 tsp. ground nutmeg
1/8 tsp. ground cinnamon
1/2 C. margarine
3/4 C. granulated sugar replacement
1/4 Tbsp. granulated fructose
2 eggs

Cooking Instructions

Sift together flour, nutmeg, and cinnamon; set aside. Using an electric mixer, beat together margarine, sugar replacement, and fructose until light. Add eggs, one at a time, beating well after each addition. Gradually stir flour mixture into creamed mixture. Cover and chill overnight. Divide dough in half. Roll out each half onto lightly floured surface to 1/8-inch thickness. Cut with a small star cookie cutter. Place on greased cookie sheets. Bake at 350 degrees F. for 10 to 12 minutes. Move to cooling racks.
 
 
"For the law of the Spirit of life in Christ Jesus has set you free from the law of sin and of death." (Romans 8:2)