Ingredients

1 tsp. salt
1/2 tsp. thyme
1 tsp. basil
1 tsp. marjoram
1 Tbsp. dried onion flakes
1/2 C. popcorn, popped
butter to taste

Cooking Instructions

Combine the salt, thyme, basil, marjoram, and dried onion; mix well. Use 1 or 2 tsp. per 1/2 C. corn, popped with butter.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)