Apricot Bread
Ingredients
3/8 C. water
1 C. bread flour
1/2 tsp. salt
1 Tbsp. sugar
1/2 Tbsp. butter
1/2 Tbsp. dry milk
1/2 tsp. active dry yeast
7/8 ounce apricots; chopped
Cooking Instructions
Place paddle in machine. Place ingredients in order given, except apricots. Push start. When beeping sound starts, sprinkle in the apricots.
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)
