Harvest Round Bread
Ingredients
1 C. whole wheat flour
1 Tbsp. honey
5/8 C. oatmeal
1 Tbsp. molasses
1 package yeast
1 C. white flour
1/2 C. carrots
3/4 C. milk
1/4 C. raisins
1/4 C. -water
1/4 C. nuts
3/16 C. margarine
Cooking Instructions
Divide dough in two. Divide each half into 3 and make 3 ropes. Braid them and make into a circle. Attach both ends, repeat with other half.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)