Ingredients

3/4 C. sugar, or sugar substitute
1/3 C. cocoa
4 tsp. cornstarch
1/2 C. evaporated skim milk
1 tsp. vanilla

Cooking Instructions

In a small saucepan, stir together sugar, cocoa, cornstarch, and milk. Cook and stir constantly until sauce is bubbly and thick. Cook and stir two minutes more. Remove from heat; stir in 1 tsp. vanilla.
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)