Amish Bread
Ingredients
1 1/2 pound loaf:
1 C. water + 1 Tbsp.
4 Tbsp. olive oil
3 Tbsp. sugar
1 tsp. salt
3 1/4 C. flour
2 tsp. yeast
2 tsp. vital wheat gluten
1 pound loaf:
6 ounces water
2 1/2 Tbsp. olive oil
2 Tbsp. sugar
1/2 tsp. salt
2 C. flour + 2 Tbsp.
1 tsp. yeast
2 tsp. vital wheat gluten
Cooking Instructions
Place ingredients into pan according to your machine’s directions. Bake on regular cycle light setting.
And let the peace of Christ rule in your hearts, to which indeed you were called in one body. And be thankful.(Colossians 3:15)
