Ingredients

Salad:
3 C. chicken breasts, cooked, cubed
1-1/2 C. grapes, halved, green or red
1/2 C. sliced celery
2 Tbsp. sliced scallions
1/2 C. diced red pepper
Dressing:
3/4 C. low fat mayonnaise
2 Tbsp. orange juice
1 tsp. curry powder
fresh ground pepper, to taste

Cooking Instructions

Combine all salad ingredients. Combine all dressing ingredients in a small bowl and whisk together until smooth. Toss the dressing with the salad and serve.
 
 
"Give us this day our daily bread." (Matthew 6:11)