Ingredients

1 (12 oz.) brown & serve sausage
1 C. frozen hash brown potatoes
1/2 C. chopped green onion
2 Tbsp. milk
1/2 tsp. salt
1/4 tsp. pepper
1 (8 oz.) pkg. cream cheese, softened
3/4 C. Bisquick baking mix
1/2 C. milk
2 eggs

Cooking Instructions

Grease 10″ pie plate. Spread hash browns on bottom of plate. Mix onions, 2 tablespoons milk, salt, pepper and cream cheese. Spread over potatoes. Arrange sausage over cream cheese in wagon wheel fashion. Beat Bisquick 1/3 cup milk and eggs until smooth. Pour over sausage. Bake at 400 degrees for 25 to 30 minutes, uncovered until center is set.
 
 
While they were eating, Jesus took some bread, and after a blessing, He broke it and gave it to the disciples, and said, Take, eat; this is My body." (Matthew 26:26)