Ingredients

2-1/2 C. low fat milk
1/4 tsp. salt
3 eggs
3 Tbsp. granulated sugar replacement
1 tsp. vanilla
nutmeg

Cooking Instructions

Combine milk, sugar replacement, salt, vanilla and eggs in large bowl. Beat to blend well. Pour into each of 6, 1/2-cup individual baking dishes; sprinkle with nutmeg. Set cup in large baking pan. Add 1 inch of water to pan. Bake custard at 350 degrees for 45 minutes, or until a knife inserted in center comes out clean.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)