Ingredients

1/2 pound lean ground beef
1 pound kielbasa sausage sliced
1 can whole tomatoes-28 oz. un-drained
1 package frozen French-cut green beans 9 oz.
1 can pitted whole black olives 6 oz. drained
1/2 C. red wine
2 garlic cloves to 3 minced
1 medium onion sliced in rings
1 medium green pepper chopped
1 tsp. basil crushed
1 tsp. oregano crushed
1/2 tsp. thyme crushed
1/4 tsp. freshly ground black pepper
1 pound pasta of your choice
4 oz. Parmesan cheese grated

Cooking Instructions

In a medium skillet, Saute ground beef. When browned, transfer to crock pot. Add all other ingredients except pasta and Parmesan. Simmer on low for 6 to 8 hours. Cook pasta according to directions. Ladle kielbasa over pasta in large bowls. Pass the Parmesan cheese to garnish.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: