Ingredients

3 1/2 C. Nonfat milk powder
1/2 C. Sugar
1/2 C. Unsweetened cocoa powder
6 C. Water
1 tsp. Vanilla
1 tsp. Ground cinnamon

Cooking Instructions

Combine dry milk powder, sugar, and cocoa powder. Add water and vanilla, stir well to dissolve. Cover, cook on low setting for 3 to 4 hours or high setting for 1 to 1 1/2 hours. Before serving, carefully beat cocoa with rotary beater to make frothy.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)