Beer Cheese Soup
Ingredients
1/2 C. butter
3 C. chicken broth
1 Tbsp. Worcestershire sauce
1/2 C. chives
1 C. flour
16 oz. Cheez Whiz
6 oz. beer or nonalcoholic beer
1 1/2 C. cream
Cooking Instructions
Melt butter. Add broth and add small amount of broth to flour and mix. Then add to butter mixture. Remove from heat, beat with wire whip. Add remaining ingredients. Cook on low in crock pot 4 hours or all day. Top with popcorn.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
